Top Greek Food Deals Secrets
Bougatsa is a traditional Greek pastry manufactured with layers of phyllo dough in addition to a smooth semolina custard filling. Custard and phyllo—yup, it’s a winner! Retsina: Retsina is a white wine exclusive to Greece. It can be usually produced by aging wine in amphorae lined with pine resin, offering it a definite resinous aroma and flav